What to do with leftover krisprolls

This crunchy, wholesome snack can be used for any occasion. Discover how to use up the leftovers with these tasty recipes.

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Recipes using krisprolls

How to use up leftover krisprolls

Easy nibble. Whizz smoked mackerel with créme fraîche, chives and seasoning (not too much salt as smoked mackerel is salty) in a mini food processor, then spread thickly on krisprolls.
Instant croutons. Break krisprolls into bowls of thick soup just before serving to give satisfying substance and texture.

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