Walnut and bacon stuffing balls
- Published: 31 Dec 08
- Updated: 18 Mar 24
Celebrate the richness of Christmas seasonal produce with this gorgeous walnut and bacon stuffing recipe.
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Serves 8 -
Takes 15 minutes to make and 30 minutes to cook
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Recipe from January 2009 Issue
Nutrition
Nutrition: per serving
- Calories
- 500kcals
- Fat
- 37.4g (10.3g saturated)
- Protein
- 18.3g
- Carbohydrates
- 24g (3.6g sugars)
- Salt
- 2.8g
delicious. tips
You could try adding a handful of chopped fresh cranberries to the mix.
Freeze raw, then cook from frozen for 35-40 minutes.
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