Lentil, tomato and goat’s cheese salad
- Published: 18 Aug 15
- Updated: 19 Jun 24
A filling salad recipe made with puy lentils, goat’s cheese and tomatoes. The best thing is that all the ingredients can be bought for under £5.
Check out more filling salad recipes.
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Serves 4 -
Hands-on time 10 min, simmering time 25 min
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Recipe from July 2015 Issue
Nutrition
Nutrition: per serving
- Calories
- 417kcals
- Fat
- 19.6g (8.1g saturated)
- Protein
- 24.6g
- Carbohydrates
- 35.8g (6.5g sugars)
- Fibre
- 9.7g
- Salt
- 0.6g
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