Layered cottage pie

  • Published: 30 Sep 08
  • Updated: 18 Mar 24

Cottage pie but with a twist, this recipe uses sliced potatoes for a sophisticated change to usual. It also costs less than £6 to make for four people.

If you’re looking for something with an added kick, try out this Bengali-spiced cottage pie.

  • Serves 4
  • Hands on time 30 mins, plus 30 mins baking time
Visit deliciousmagazine.co.uk to save recipe
Recipe from October 2008 Issue

Nutrition

Calories
559kcals
Fat
17.7g (7g saturated)
Protein
37.8g
Carbohydrates
66.5g (16.5g sugars)
Salt
1g

delicious. tips

  1. For chilli con carne, add chilli powder, ground cumin and coriander, and a can of kidney beans to the mince. Serve with rice and soured cream.

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