Greek beef burger with beetroot relish
- Published: 31 Mar 08
- Updated: 18 Mar 24
This quick burger recipe conjures up flavours of sunny Greece. Use fresh beetroot if you can.
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Serves 4 -
Ready in 30 min
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Recipe from April 2008 Issue
Nutrition
Nutrition: per serving
- Calories
- 543kcals
- Fat
- 30.7g (9.4g saturated)
- Protein
- 37.2g
- Carbohydrates
- 34.5g (6.8g sugar)
- Salt
- 2.2g
delicious. tips
You can freeze the uncooked burgers for up to 1 month. Thaw and proceed with the recipe from step 3.
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