Gluten-free chocolate cake with raspberries
- Published: 4 Sep 15
- Updated: 18 Mar 24
We teamed up with Doves Farm to bring you this gluten-free chocolate cake recipe made with potato flour and topped with a rich chocolate icing and raspberries.
Alternatively, when chocolate cravings hit, try our flourless chocolate cake with hazelnuts.
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Serves 8 -
Hands-on time 30 min; oven time 15 min, plus cooling
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Recipe from Online exclusive Issue
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