Fudgy chocolate brownie cake
- Published: 28 Feb 11
- Updated: 18 Jul 24
Planning a romantic meal? Finish the evening with this delectable, heart-shaped chocolate brownie cake – ideal as a Valentine’s dessert. It’s also a lovely cake to bake for your mum on Mother’s Day.
Or for a simpler heart-shaped treat, why not bake up some jam tart hearts? They only need two ingredients, and a little dusting of flour.
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Serves 8 -
Takes 20 minutes to make, 30 minutes to cook
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Recipe from March 2011 Issue
Nutrition
Nutrition: per serving
- Calories
- 537kcals
- Fat
- 30g (15.6g saturated)
- Protein
- 6.8g
- Carbohydrates
- 65.3g (48g sugars)
- Salt
- 0.1g
delicious. tips
Heart-shaped cake tins are available from good cookshops or amazon.co.uk.
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