Fig and goat’s cheese sweet tartlets
- Published: 4 May 23
- Updated: 25 Mar 24
This is a twist on cheesecake, featuring oats and seeds in the crunchy base and a lightly sweetened goat’s cheese on top. The caramelised figs with a hint of rosewater are totally addictive.
Get figgy with it and discover our favourite fig recipes.
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Serves 8 -
Hands-on time 40 min, plus cooling
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Recipe from April 2023 Issue
Nutrition
Nutrition: per serving
- Calories
- 546kcals
- Fat
- 39.5g (22.5g saturated
- Protein
- 14.5g
- Carbohydrates
- 31.5g (20.3g sugars)
- Fibre
- 3.1g
- Salt
- 0.7g
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