Chicken, mushroom and riesling cobbler
- Published: 6 Apr 16
- Updated: 18 Mar 24
A light scone-like topping crowns a creamy chicken, mushroom and riesling filling in this crowd pleasing recipe.
-
Serves 6-8 -
Hands-on time 30 min, simmering time 40 min, oven time 30 min
Advertisement
Recipe from March 2016 Issue
Nutrition
Nutrition: per serving
For 8
- Calories
- 529kcals
- Fat
- 22.1g (12.5g saturated)
- Protein
- 30.1g
- Carbohydrates
- 34.3g (4.5g sugars)
- Fibre
- 2.3g
- Salt
- 1.5g
Advertisement