Brussels sprouts with chestnuts and orange herb butter
- Published: 30 Nov 05
- Updated: 18 Mar 24
Banish soggy sprouts from your memory forever with this simple and flavoursome brussels sprouts recipe with chestnuts and orange herb butter.
Or, this year, how about trying your sprouts with crispy bacon?
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Serves 8 -
Ready in 30 minutes
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Recipe from December 2005 Issue
Nutrition
Nutrition: per serving
- Calories
- 133kcals
- Fat
- 6.6g (3.1g saturated)
- Protein
- 5g
- Carbohydrates
- 14.4g (5.7g sugar)
- Salt
- 0.1g
delicious. tips
To freeze: Make the orange butter and wrap in cling film. Freeze for up to 1 month. Defrost in the fridge for 24 hours, then complete the recipe.
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