Bloody Mary
- Published: 31 Jan 13
- Updated: 18 Mar 24
Our definitive version of the famous hair-of-the-dog cocktail – this Bloody Mary is simply unbeatable!
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Serves 6 -
Ready in 10 minutes
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Recipe from February 2013 Issue
Nutrition
Nutrition: per serving
- Calories
- 17kcals
- Fat
- 0.1g (no saturated)
- Protein
- 1.7g
- Carbohydrates
- 16.8g (6.9g sugars)
- Fibre
- 1.8g
- Salt
- 1.9g
delicious. tips
You can add the horseradish, Tabasco and celery salt according to your taste.
If you’re not quite ready for alcohol, just omit the vodka and sherry and make a Virgin Mary.
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