Bloody Mary burgers

  • Published: 31 May 11
  • Updated: 18 Mar 24

This burger recipe is inspired by the classic Bloody Mary cocktail with ingredients including horseradish, Worcestershire sauce and cayenne pepper.

  • Serves 4
  • Ready in 20 minutes
Visit deliciousmagazine.co.uk to save recipe
Recipe from June 2011 Issue

Nutrition

Calories
616kcals
Fat
36.4g (11.3g saturated)
Protein
34g
Carbohydrates
38.8g (4.8g sugar)
Fibre
3.5g
Salt
1.6g

delicious. tips

  1. Freeze the uncooked burgers at the end of step 1. Defrost completely in the fridge before cooking.

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