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  • Apr 2017
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Raymond Blanc tells us how buying local produce can save the planet: listen now

In our six-minute interview, Raymond Blanc shares his thoughts on how buying local produce can benefit the planet…

Gilly Smith

delicious. podcast producer Gilly is a food journalist who loves to delve into the deep stuff. She's written a total of 16 books throughout her career

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Listen to Raymond Blanc OBE on his role as culinary director at Eurostar and why he thinks that local produce isn’t just good for health, taste and the future of the planet, but for the local post office too.

Tune in here:


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