Pasta recipes

Pair homemade ravioli with indulgent fillings such as this pleasing hot-smoked salmon and ricotta concoction, and then ladle herby melted butter on top.

This veggie cauliflower pasta recipe successfully fuses British and Italian cuisine and, at less than a £1 a head to make, it's affordable fare.

This is not the true Valtellina pizzoccheri from Italy, which is made with more butter and cheese but, rest assured, you'll still adore the comfort food.

This creamy salmon linguine, for two people, is ready in 15 minutes. All you need are a few nifty shop-bought ingredients and some storecupboard staples.

This easy pasta bake recipe is made using shop-bought ravioli and Mediterranean-style sauce then topped with crusty garlic bread croutons

Cheap to make and requiring just 5 ingredients, this sage and sausage pasta recipe will satisfy the hungriest of appetites without breaking the bank.

Make a batch of beef ragù, or your preferred bolognese sauce, and use it to rustle up this easy beef lasagne – perfect for family dinners or entertaining.

Introduce the earthy, seasonal flavour of chestnuts to this meaty sauce. You can make this veggie by using Quorn mince too.

A summery vegetarian gnocchi recipe, for one person, is great to make for yourself or as a wonderful dish for a veggie dinner guest.

This chicken and mushroom pasta bake is made with double cream and Grana Padano for an undeniably rich dinner that's sure to please the whole family.

This simple chicken pasta recipe, with artichokes, spaghetti , rosemary and lemon, is a hearty dinner for two with great Italian flavours.

A really easy prawn pasta dish, infused with golden saffron. Just five ingredients and around 10 minutes to make!

A quick, simple, hearty pasta dish that's a great midweek meal for family or friends. Rigatoni is served with bacon, chilli and a creamy tomato sauce.

This linguine with tuna sauce recipe is quick, cheap and easy and makes for a delicious summer dish. Uses tinned tuna, and you could use spaghetti instead

This 15-minute pasta salad recipe with spinach and goat's cheese would make a fine summery lunch or take-to-work option...

This chilli, prawn and spinach linguine is full of flavour and easy to prepare, plus it's low in calories and fat and rich in vitamin C.

This new variation on spaghetti carbonara, uses penne pasta, is delicious and fast comfort food at the end of a long day.

Giorgio Locatelli's pasta recipe should be made in springtime when young broad beans are in season and are beautifully sweet.

Try our delicious stuffed pasta shells with beef ragù. The stewing beef will become meltingly tender and shreds perfectly.