Chicken recipes

Chicken chasseur is a classic French recipe made with chicken thighs, white wine, fresh herbs and mushrooms. Ideal for a midweek meal

By using a few shop-bought ingredients, you can make these speedy chicken kebabs with herby gremolata in just 15 minutes.

Raymond Blanc's chicken liver salad recipe is a French classic - you can make some of the recipe the night before, too.

Combine chicken, tomatoes, penne pasta and broccoli with a good kick of fresh chilli flakes in this cheat's arrabbiata recipe that's ready in 20 minutes.

A quick and easy midweek meal made with chicken, a creamy tarragon sauce and crispy new potatoes.

This speedy pie recipe is a great family supper, and is ready in no time, as it makes the most of leftover chicken, with a light crisp filo pastry topping

This delicious spiced chicken, lemon and couscous recipe has all the flavours of Morocco, and is ready in under half an hour. Make it midweek!

Leftover chicken is mixed with mayo, yogurt, curry powder and chutney to create Coronation chicken. The ultimate sandwich filling?

This crunchy chicken recipe is simple enough for a midweek meal, but impressive enough to serve at a dinner party, thanks to the lemon butter.

Leftover roast makes this chicken and vegetable soup so easy to make. Instead of potatoes it includes pasta and you can vary the vegetables with the season.

Turn a typical chicken Caesar salad into something really special by adding juicy roast chicken.

At Fifteen Cornwall, executive chef Neil Haydock makes the most of local produce, like in this Spatchcock chicken recipe.

Poached chicken and seasonal vegetables are topped with a gorgeous, buttery chive sauce; a perfect alternative to a Sunday roast for the summer.

Roasted chicken thighs – with courgettes, baby beetroots garlic and thyme – is a cheap and cheerful dish for summer nights. 

This chicken and bacon salad is reminiscent of the 1970s. The cheese dressing is whizzed up with sour cream and olive oil - it's an umami delight.

This chicken burger is healthier, quicker and cheaper than going out for a takeaway.