British recipes

We’ve rounded up Britain’s finest fare to pay homage to the nation’s favourite grub. Which British favourite is your cup of tea?

From fish and chips, to pies, roasts, fry-ups and ideas with seasonal ingredients, you’ll find plenty to love. Go all out with Yorkshire pudding canapés, or dive into a bit of baking with our old-school vanilla slice, or summery gooseberry loaf cake.

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Ultimate sausage rolls

Sausage roll recipes

Ultimate sausage rolls

A sausage roll of any kind is good in our book, but every element in this recipe by food producer...

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Honey flapjacks

Baking recipes

Honey flapjacks

A simple flapjack is the perfect vehicle for showcasing the complex floral flavours of a good-quality honey. These classic flapjacks...

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Jersey royal and brown crab salad

Jersey royal new potato recipes

Jersey royal and brown crab salad

Jersey royals and crab are in season at the same time – and they’re the perfect pairing. Often overlooked in...

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Smoked mackerel toasties

Mackerel recipes

Smoked mackerel toasties

Meaty smoked mackerel can stand up to bold flavours, making it the perfect sandwich filler. Try it in these quick...

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Peppered steak and charred radish salad

Steak recipes

Peppered steak and charred radish salad

Steak and pepper is a match made in heaven – and this salad takes the combo to the next level...

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Spiced pickled radishes

Radish recipes

Spiced pickled radishes

Peppery radishes are beautiful when pickled, turning bright pink and retaining their satisfying crunch. You can eat them on the...

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Stovetop lemon curd cake

Lemon cake recipes

Stovetop lemon curd cake

Sitting somewhere between a steamed pudding and a traditional cake, this stovetop cake has a soft but dense texture that’s...

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Artichoke and barley salad with soft-boiled eggs

Favourite warm salad recipes

Artichoke and barley salad with soft-boiled eggs

Combining hot and cold ingredients creates a robust warm salad, perfect for spring. Charred artichokes form the base of the...

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Trout, spring onion and wild garlic quiche

Quiche recipes

Trout, spring onion and wild garlic quiche

Wild garlic gives this creamy quiche a delicate fragrance that lifts the oily trout beautifully. The perfect spring lunch dish...

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Simple wholemeal loaf

Savoury bread recipes

Simple wholemeal loaf

Learn how to make a simple free-form loaf with our easy recipe. Diverse wholemeal wheat flour, such as YQ, isn’t...

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Spring onion soup with green oil

Spring onion recipes

Spring onion soup with green oil

A seasonal twist on leek and potato, this spring onion soup has a fresher flavour. Show off by decorating it...

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Hot cross banana bread

Baking recipes

Hot cross banana bread

Banana bread meets hot cross buns in this delicious Easter loaf – or ‘bunana’ bread. A brioche-style dough is spread...

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Best of the best carrot cake

Carrot cake recipes

Best of the best carrot cake

Carrot cake is a crowdpleaser and one every keen baker should have in their arsenal. This is our best ever...

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Malt iced buns with raspberry icing

Baking recipes

Malt iced buns with raspberry icing

Who doesn’t love an iced bun?  Even better, how about a homemade iced bun. These ones temper the sometimes over-sweet...

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Rum and raisin spotted dick

Retro puddings

Rum and raisin spotted dick

You can’t get a more traditional British pud than spotted dick – something that’s fallen out of fashion in recent...

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Chocolate parkin with marbled custard

Retro puddings

Chocolate parkin with marbled custard

Sticky Yorkshire parkin is taken to chocolate town with this indulgent bake – but the sauce definitely shares star billing....

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