Behind the scenes of Zest Quest Asia: listen now

Zest Quest Asia, founded by Cyrus Todiwala – chef patron/owner of Café Spice Namaste and Mr Todiwala’s Kitchen – and his wife Pervin, is designed to encourage the next generation of chefs to bring excellence to Asian cuisine.

I find out what the students are cooking in the final as well as find out more about the authenticity of Asian cuisine, including the methods, ingredients and classic elements.

Then we hear from the judges, to see what they thought of the dishes, before the winners are announced.

Listen here:

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