What to do with leftover oatmeal

Oatmeal is a popular everyday breakfast choice and can be used in baking and cooking. Find out how you can use up leftover oatmeal.

What to do with leftover oatmeal

Recipes with oatmeal

How to use up leftover oatmeal

  • Crumbed chicken
    Bash 2 chicken breasts between 2 pieces of baking paper with a rolling pin until 1cm thick. Put 50g seasoned plain flour, 2 beaten eggs and 75g oatmeal into 3 separate bowls. Dip the chicken into the flour, then the egg, then the oatmeal. Fry in olive oil on both sides until crisp and cooked.
  • Oaty smoothie
    Add 2 tbsp oatmeal to your smoothie. For a less grainy result, whizz the oatmeal in a food processor before blending with your smoothie ingredients. Oatmeal works particularly well in banana smoothies.

More to discover

Subscribe to our magazine

Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.

Subscribe

Unleash your inner chef

Looking for inspiration? Receive the latest recipes with our newsletter

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.