Showing 113-128 of 143 recipes & features by Helen Salter

Save recipe icon Save recipe icon Save recipe
Speedy chilli turkey stir-fry

Stir-fry recipes

Speedy chilli turkey stir-fry

A speedy one-pan which packs a punch, this turkey stir-fry is a fail-safe option for a quick, easy-to-make midweek dinner....

Save recipe icon Save recipe icon Save recipe
Turkey bolognese bake

Turkey recipes

Turkey bolognese bake

A bubbling bolognese bake, with lean turkey mince and oozing cheese, makes a midweek hero of a dish and will...

Save recipe icon Save recipe icon Save recipe
Italian turkey burgers

Turkey recipes

Italian turkey burgers

Fancy taking your burger-making skills to the next level? Swap your usual beef patty with lean turkey mince and serve...

Save recipe icon Save recipe icon Save recipe
Harissa-spiced meatballs with houmous and pomegranate seeds

Meatball recipes

Harissa-spiced meatballs with houmous and pomegranate seeds

We’ve given turkey meatballs a spicy update with the addition of harissa paste. Serve with fluffy couscous and sprinkle with...

Save recipe icon Save recipe icon Save recipe
Kung pao cauliflower

Cauliflower recipes

Kung pao cauliflower

A spicy Chinese favourite gets a low-cal veggie makeover, with less than 250 calories per portion. The sauce also works...

Save recipe icon Save recipe icon Save recipe
Cookie s’mores traybake

Biscuit recipes

Cookie s’mores traybake

We’ve taken our love for s’mores up a notch with a heavenly cookie s’mores traybake recipe, one that’s bound to...

Save recipe icon Save recipe icon Save recipe
Orange and rosemary sgroppino

Gin cocktail recipes

Orange and rosemary sgroppino

Take your cocktail-making skills to the next level with this fresh and herbal gin-based cocktail, served with citrusy sorbet and...

Features

8 indulgent hot chocolate recipes that feel like a hug in a mug

Warm, rich, creamy and wonderfully decadent; hot chocolates are guaranteed to deliver on the comfort front and if we could,...

Features

The delicious. team’s favourite work snacks

When it comes to the working day, it's easy to forget about your reheated lunch or humdrum Pret sandwich. That's...

Save recipe icon Save recipe icon Save recipe
Penne with lentils and mushrooms

Italian vegetarian recipes

Penne with lentils and mushrooms

A guaranteed crowd pleaser, this vegetarian pasta dish is made all the richer with the addition of castelluccio lentils and...

Save recipe icon Save recipe icon Save recipe
Ligurian swiss chard pansotti in walnut sauce

Italian vegetarian recipes

Ligurian swiss chard pansotti in walnut sauce

If you want to serve a crowdpleaser of a dish, pansotti – triangular pasta – is a wise choice. Gennaro...

Save recipe icon Save recipe icon Save recipe
Rigatoni cake

Italian vegetarian recipes

Rigatoni cake

A knockout dinner for meat-eaters and vegetarians alike, this rigatoni cake makes a glorious centrepiece for the table. Looking for...

Save recipe icon Save recipe icon Save recipe
Tomato and vegetable sauce

Italian vegetarian recipes

Tomato and vegetable sauce

A hearty tomato and vegetable sauce that’s wonderful to stir through pasta or, for meat eaters, alongside roasted meats. While...

Save recipe icon Save recipe icon Save recipe
Cannelloni filled with swiss chard

Cannelloni recipes

Cannelloni filled with swiss chard

A crowdpleaser of a dish, Gennaro Contaldo’s cannelloni with swiss chard dish sings comfort and is perfect for cosy nights...

Save recipe icon Save recipe icon Save recipe
Pancetta-wrapped monkfish with lentils and salsa verde

Impressive recipes for a special occasion

Pancetta-wrapped monkfish with lentils and salsa verde

“I love this combination: the meatiness of the monkfish, the saltiness of the pancetta and earthiness of the lentils. Then...

Save recipe icon Save recipe icon Save recipe
Green tomato chutney

Chutney recipes

Green tomato chutney

In this recipe, a classic combination of green tomatoes, apples, onions, vine fruit and spices makes for a very English chutney....

Subscribe to our magazine

Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.

Subscribe

Unleash your inner chef

Looking for inspiration? Receive the latest recipes with our newsletter

We treat your data with care. See our privacy policy. By signing up, you are agreeing to delicious.’ terms and conditions. Unsubscribe at any time.