Showing results for “pork shoulder”

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Nourishing winter recipes

Ragù and blue cheese baked pasta

A flavour-packed ragù and blue cheese baked pasta that’s a fantastic-tasting labour of love. Perfect for feeding a hungry crowd.

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Slow cook recipes

Slow-cooked Moorish lamb with buttermilk dressing

Lamb is marinated in bold Middle Eastern flavours, slow-cooked to perfection and then covered in a garlicky buttermilk dressing. We’ve...

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Canapé recipes

Baked venison puffs

These venison pastry puffs, unique to Yauatcha restaurant, are inspired by Asian culinary techniques but have a European twist –...

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Casserole recipes

Venison casserole with quince compote

This venison casserole recipe is a hearty dish for cold autumn nights. Serve with a dollop of quince conserve. If...

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Casserole recipes

Lamb one-pot with herby dumplings

This slow-cooked lamb one-pot is made with lamb shoulder, red wine and root vegetables, to impart extra sweetness. It’s ever...

Freezable
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October seasonal recipes

Lamb and quince tagine with chermoula and buttered couscous

The sweet flavours of quince work perfectly along side ginger and cinnamon in this classic Moroccan lamb and quince tagine...

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Spiced lamb pie with chickpea and potato mash

This warming lamb pie recipe is perfect for a lazy evening – just pop it in the oven and relax.

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Ragù recipes

Lamb ragù

Slow-cooked lamb shoulder makes the perfect base for a rich and meaty sauce for pasta. It can be made a...

Dairy-free Freezable Gluten-free Make-ahead
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Moroccan lamb with chickpeas

This handy freeze-ahead North African lamb recipe is full of exciting flavours and requires only minimal effort.

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Christmas trimmings, sides and sauces

Sausage, chestnut and cranberry stuffing

Looking for a bit of a classic? Here’s a sausage, chestnut and cranberry stuffing recipe that’s full of flavour.

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Summer salads and sides

Green bean, bacon and pear braise

This traditional green bean, bacon and pear braise recipe is from Hamburg in northern Germany.

Gluten-free
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Ham hock recipes

Ham hock caesar salad

Substituting chicken for ham makes a nice change in this caesar salad recipe. Use ciabatta to make croutons.

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Christmas trimmings, sides and sauces

Devil pigs on horseback

Devils on horseback meet pigs in blankets for this ultimate mash-up of bacon-wrapped goodness. The sticky sweetness of the prunes...

Dairy-free Gluten-free
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Storecupboard recipes

Mixed bean and bacon stew

This mixed bean stew is a wholesome supper, a great source of protein and fibre, and so easy to make....

Dairy-free
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Ham hock recipes

Griddled little gem and ham hock caesar salad

Cooking the little gem lettuce on a griddle adds a wonderful charred flavour to this quick caesar salad. The addition...

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Chicken salad recipes

Chicken and bacon salad with blue cheese dressing

Yes, OK, this retro salad is reminiscent of the 1970s but it’s still a winner in our book. The cheese...

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