Showing results for “leg of pork”

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Lasagne recipes

Lasagne di salsiccia piccante e polenta (spicy sausage and polenta lasagne)

This lasagne-with-a-twist from food writer and author Ursula Ferrigno hails from Italy’s Veneto region. “Hearty and delicious, this lasagne uses...

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Crackling bread

A tasty bread with a delicious, twist. Great served warm. Freeze the cooked crackling bread for up to a month.

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Midweek meal recipes

Quick braised sausages with borlotti beans

Adding tinned borlotti beans and spinach to quick braised sausages turns this one-pan recipe into a filling, budget-friendly dinner.

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Brunch recipes

Healthier fry-up

Does a healthy fry up exist? Ask yourself no longer. Enjoy this fry-up for breakfast with our recipe that cuts...

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Casserole recipes

Pearl barley, bacon and leek casserole

Pearl barley is an underrated ingredient but this easy casserole recipe with bacon and leeks will put a stop to...

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Midweek meal recipes

Sausage stroganoff

You can’t beat sausages for a midweek meal, and this sausage stroganoff couldn’t be simpler. The stroganoff sauce is smoky...

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Noodle recipes

Tim’s Sapporo-style butter corn miso ramen

Food writer Tim Anderson finds his spiritual home-from-home in Sapporo and shares the dish that has inspired him the most:...

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Scotch egg recipes

Healthier scotch eggs

It’s impossible to say no to a scotch egg and now that we’ve given this British picnic classic a healthy...

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Rib recipes

Sticky ribs in rhubarb, ginger and chilli

The best sticky ribs hang on a balance of sweet and sour. Get it right and you’re in for a...

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Sticky spiced soy meatballs with spinach rice

An easy and cheap pork recipe for four people that tastes great and costs less than a fiver.

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Casserole recipes

Sausage, haricot bean and red wine casserole

Keep the winter chills at bay with this comforting one-pot casserole recipe made with sausage, haricot beans and red wine.

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Alternative Christmas roast recipes

Pot-roast guinea fowl with pistachio stuffing

A great alternative to chicken. This succulent bird makes a classy centrepiece for a dinner table, and it’s full of...

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Cabbage recipes

Lamb and buckwheat stuffed cabbage

Debora Robertson’s lamb and buckwheat stuffed cabbage recipe is inspired by some of the cabbage-y winter delights she ate while...

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Quick Italian midweek meal recipes

Easy spaghetti bolognese

Still as hearty and familiar as the classic Italian version, we’ve swapped beef for lean pork mince and added white...

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Mash recipes

Sausages with aligot (garlic cheese mash)

Bangers and mash always hits the spot, and we’ve taken this classic combo to the next level. Aligot originates from...