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Rice recipes

Kid, Cabbage, Bulgur Wheat and Tomato Pilaf

This recipe is from James Whetlor’s cookbook, Goat: Cooking and Eating. If you can manage to get the bottom of...

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Jewish recipes

Frisinsal

For the Jewish community of northern Italy, frisinsal – or Pharaoh’s wheel is a very significant dish. Anne Shooter’s version...

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Chicken salad recipes

Melon, smoked chicken and grape salad

This chicken salad is refreshing and totally fit for summer. The recipe comes from food writer Debora Robertson, who says:...

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Mince pie recipes

Angela’s mince pies

Our 2014 mince pie challenge winner Angela Perkins shares her homemade, traditional recipe.

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Vegetarian starter recipes

Potato dumplings stuffed with curd cheese

”These dumplings are called pampushki in Russia and can be sweet or savoury. They are usually fried in rapeseed oil...

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Cauliflower recipes

Individual stilton cauliflower cheeses

These individual cauliflower cheeses topped with crunchy, golden breadcrumbs are a wonderful use of the ends of a piece of...

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Dinner inspiration in 20 minutes

Max La Manna’s peanut butter jar noodles

This quick and easy vegan dinner from Max La Manna is full of the good stuff, and is the perfect...

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Brussels sprouts recipes

Sprout pesto

Sprout pesto is a quick and easy way to add a Christmas hit of flavour to pasta dishes, soups or...

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Midweek meal recipes

Cheat’s Boston beans

The classic American recipe has never been easier – baked beans help you slash the cooking time.

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Midweek meal recipes

Spanish-style cod and chickpea stew

A simple supper made with white fish (we’ve used cod but you could use any white fish you prefer), smoked paprika...

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Boxing Day recipes

Indian bubble and squeak with fried eggs

Don’t throw away the vegetables leftover from Sunday’s roast, simple fry them up with Indian spices then top with a...

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Lunch recipes to take to work

Beef banh mi with pickled veg

Banh mi is the Vietnamese take on a sandwich recipe. Here we’ve used leftover beef, but it works with cooked...

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Midweek meal recipes

Butter beans in tomato sauce with lamb and feta

A lovely warming tomato recipe, made with butter beans and passata, gives leftover lamb another chance to shine.

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Fishcake recipes

Romesco prawn fishcakes

Use leftover mashed potato to make these Mediterranean-style prawn fishcakes, flavoured with roasted peppers, garlic and smoked paprika, and have...

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Christmas leftover recipes

Braised turkey legs with creamy madeira mushrooms

Gently cooking turkey legs in madeira and stock (or even leftover gravy) means they’re super tender and fall off the...

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Friday night dinners

Warm cajun-style pork salad

This fresh salad recipe uses leftover roast pork for a perfect summer midweek supper that’s ready in less than 30...