Showing results for “butter beans”
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Vegan dinner recipes
Butternut squash and sage macaroni
A spin-on-a-classic, this vegan version of mac and cheese is one of Katy Beskow’s most popular online recipes. She re-created...
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Easy vegan recipes
Vegan butternut squash risotto with millet
Butternut squash, sage and hazelnuts are an iconic flavour combination synonymous with the colder months and work really well in...
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Beetroot remoulade with buttermilk and horseradish
This simple beetroot remoulade with buttermilk and horseradish will add nutty flavours as a delicious side dish.
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Vegetarian pie recipes
Ottolenghi’s butternut crunch pie
Team Yotam have done it again – this ruffled filo pie cleverly treads the line between sweet and savoury, with...
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Soup recipes
Creamy butternut squash and tomato soup
Smooth butternut squash soup is a delicious winter warmer and is suitable for vegetarians too. The tomatoes add a layer...
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Steak recipes
Steak with anchovy and caper butter
This is the sort of dinner worth staying in for: flash-fried rib-eye steak served with a dreamy anchovy and caper...
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Lower-calorie mains
Roast chicken thighs with garlic butter potatoes and tomato salad
A quick one pot chicken recipe with a refreshing tomato salad- perfect for midweek meals, and if you’re on a...
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Boozy sauces, butters and creams
Thane’s brandy butter
This 5-minute recipe by Thane Prince is a whizz to make (literally) and an absolute must on any Christmas table.
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Healthy vegetarian recipes
Aubergine steaks with freekeh salad and buttermilk dressing
A stunning vegetarian dish of griddled aubergines, nutty freekeh and a creamy buttermilk and dill dressing to top it all...
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Brunch recipes
Turkish-style poached eggs with yogurt and chilli butter
Classic poached eggs are brought to life here by the fresh, exciting flavours of mint, chilli and smoked paprika. They’re...
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Gnocchi recipes
Ricotta and cavolo nero gnocchi with sage butter
Michele Cranston‘s light and fluffy homemade gnocchi is made with cavolo nero, garlic and ricotta. It’s served simply; with melted...
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Veal schnitzel with herb butter and apple remoulade
These veal schnitzels are tender, oh-so moreish and best served with fries. Ready to eat in 30 minutes they are...
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Herb-crusted fish with parmesan butter and lemon rice
A simple and impressive fish supper with a crunchy, herby crust and zingy lemon rice.
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Oat recipes
Porridge with pears and almond butter
Toasted oats, warmed milk and a gentle cook are the secrets to good porridge – add syrupy pears and almond...
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