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Summer roast recipes

Ibérico pork loin with sherry roasted tomatoes, peppers and butter beans

Serve Iberico pork loin for two with roasted tomatoes, peppers and butter beans. A fuss-free twist on a classic pork...

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Artichoke recipes

Turkish pide with marinated artichokes, broccoli and cheese

”Oklava, the first restaurant I opened, is named after the rolling pin traditionally used to make pastries and breads –...

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Delicious recipes for one person

Pan-fried mushrooms on sourdough

Nothing beats the smell of mushrooms cooking in butter, garlic and thyme. These wild mushrooms on sourdough  is perfect for...

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Chestnut recipes

Sticky chestnut buns

Debbie Major’s buns are a bit like chelsea buns, but a lot stickier – these come with a chestnut and...

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Baking recipes

Sourdough loaf

“Welcome to my master recipe. This is the standard recipe that I use every week to make sourdough loaves and...

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Brioche recipes

Nicola Lamb’s olive oil brioche with brie, roasted grapes, honey and thyme

Beautiful buttery brioche happily sits on the fence somewhere between sweet and savoury – and these glorious buns by baking...

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Christmas baking recipes

Raspberry jam wreath

What better way to start Christmas morning than with a slice of this sticky, golden bread swirled with raspberry jam?

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Recipes that will make you excited for autumn

Swirled butternut squash, feta and sage loaf

A fun piece for any table, this recipe combines squash, thyme and sage to make a loaf full of autumnal...

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Christmas trimmings, sides and sauces

Turkey crown in prosciutto

This easy recipe for turkey crown in prosciutto will ensure a seamless Christmas dinner, from oven to table. Complete your...

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Quick crispy lamb with pea purée

Tender, moist and succulent lamb, with a crisp covering of roasted breadcrumbs, comes served with a minted pea purée and...

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Focaccia recipes

Grape focaccia

Here’s an idea you’ve probably never thought of before…Grape focaccia! Claire Thomson adds a sweet and juicy twist to this...

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Easter baking ideas

Semla buns (semlor)

These cream and marzipan filled semla buns (semlor) are a traditional Scandinavian treat in the run-up to Easter. Dig in....

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Christmas baking recipes

Pecan pie chelsea buns

We’ve taken a classic chelsea bun recipe up a notch with this tear-and-share pecan pie bake. Filled with a spiced...

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Leftover turkey bake

An American succotash-style bake recipe to transform your Christmas turkey leftovers into something brand new – with just a few...

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Lasagne recipes

Slow-baked vegetable ‘lasagne’

“This is the time of year to take advantage of the variety of root vegetables available. They bake wonderfully and...

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