Reviews

You can be sure that if the delicious. team recommends something, it has been thoroughly put to the test and passed with flying colours! In the market for a new air fryer, juicer or ice cream maker? Check out our gadget reviews – and find out more about how delicious. reviews appliances. Discover our product reviews, restaurant round-ups and gift guides for Christmas, Father’s Day, Easter and more, too.

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299 articles

Cookery schools

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Review: The Vegetarian Society Cookery School

Issie Bradford tests the Festive Feasts course at The Vegetarian Society Cookery School. Read her review to find out what she thought.

Cookery schools

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Cookery school review: Nick Nairn Cook School, Scotland

Hugh Thompson road tests the New Scottish Cookery course at Nick Nairn's cookery school. Read his review to find out what he thought.

Cookery schools

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Butchery class review: Lamb class at Turner and George, London

Hugh Thompson road tests the Lamb Butchery course at Turner and George, London. Read his review to find out what he thought.

Cookery schools

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Coffee class review: Barista Skills Foundation at the Artisan Coffee School

Rebecca Almond tests the Barista Skills Foundation course at the Artisan Coffee School. Read her review to find out what she thought.

Cookery schools

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Review: Gin Experience at Salcombe Distilling Co

Phoebe Stone tests the Gin School Experience at Salcombe Distilling Co in South Devon. Read her review to find out what she thought.

Cookery schools

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Cookery school review: Four Gables Food Academy

Isabeau Brimeau tests tests the Flavours of the Med cookery course at Four Gables Food Academy. Read her review to find out what she thought.

Features

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14 gifts every gin & tonic lover will love

By way of honouring gin and the institution that is the G&T, we've rounded up 14 of the best gin-themed gifts that you may or may not choose to give away...

Cookbooks

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Cookbook road test: Oklava

Review of Oklava cookbook, by delicious. deputy editor Susan Low

Cookbooks

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Cookbook road test: Too Good to Waste

Food waste is something the delicious. team feel very strongly about - so we decided to put Victoria Glass' Too Good To Waste cookbook to the test.

Cookery schools

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Cookery class review: BungaTINI’s Pizza Making Class

Digital producer, Izzy Brimeau, road tests the pizza making class at BungaTINI in London. Read her review to find out what she thought.

Cookery schools

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Cookery school review: Marcus Bean’s Brompton Cookery School

Read Rebecca Almond's review of Marcus Bean's Brompton Cookery School where she tried and tested their Seasonal Suppers class.

Cookery schools

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Cookery school review: Bettys Cookery School

Rebecca Almond road tests The Chocolate Box class at Bettys Cookery School in North Yorkshire. Read her review to find out how she gets on.

Cookery schools

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Cookery school review: Brindisa Ham School

Susan Low road tests the ham workshop at Brindisa Ham Cookery school at Borough Market, London. Read her review to find out what she thinks.

Cookery schools

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Cookery school review: Belmond Le Manoir aux Quat’Saisons

Hugh Thompson road tests the Maman Blanc class at Belmond Le Manoir aux Quat'Saisons cookery school in Oxford. Read his review to find out what he thought.

Cookery schools

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Cookery school review: Vale House Kitchen

Rosie Ramsden road tests the pig butchery course at Vale House Kitchen cookery school in Bath. Read her review to find out what she thought.

Cookbooks

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Rosie’s Cookbook Club: Roast Chicken and Other Stories

The bookclub get together to discuss Simon Hopkinson's Roast Chicken and Other Stories cookbook.

Cookbooks

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Cookbook road test: From Mother to Mother

Cookbooks

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Cookbook road test: Leon Fast & Free

We try out healthy fast-food chain Leon's latest cookbook.

Cookbooks

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Cookbook road test: Eat. Live. Go: Fresh Food Fast

Susan Low gives Donal Skehan's latest book Eat. Live. Go a whirl in the kitchen.

Cookbooks

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Cookbook road test: Cracked: Creative and Easy Ways to Cook Eggs

Susan Low gets cracking in the kitchen as she tries out Linda Tubby's latest book: Cracked. Creative and Easy Ways to Cook with Eggs.

Cookery schools

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Cookery school review: Eckington Manor Cookery School

Phoebe Stone road tests the Restaurant Dishes at Home course at Eckington Manor Cookery School. Read her review to find out what she thought.

Features

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22 weird and wonderful doughnuts you have to try

Cookbooks

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Cookbook road test: The Midlife Kitchen

Midlife Kitchen is the new book from Mimi Spencer, a journalist who made her name as co-author, with Michael Mosley, of The Fast Diet back in 2012.

Cookery schools

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Cookery school review: Waitrose Cookery School

Hugh Thompson road tests the Secrets to Fine Dining course at Waitrose Cookery School. Read his review to find out what he thought.

Cookbooks

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10 books every cook should own

Richard Ehrlich gives us his definitive 10 cookbooks that he thinks deserve a spot on every cook’s bookshelf.

Cookery schools

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Cookery school review: Season Cookery School

Kat Silverfield road tests the pastries and pies course at Season Cookery School. Read her review to find out what she thought.

Features

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15 things every tea lover needs

We all know how important a good cup of tea can be. The phrase 'put the kettle on' is a fixer of all things and with a cup of tea anything is possible.

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