Piri Piri Starfish, Portugal Found by Tessa Kiros

Tessa Kiros – whose previous food books have been showered with awards – has come up with another must-have. The recipes – piri piri lemon butter grilled prawns, roast octopus in red wine and citrus, bay leaf and cinnamon ice cream – are admirably simple, the words heartfelt and the photography to die for.

Murdoch Books, £22.50

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