Showing results for “olives”

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Chicken thigh recipes

Crispy chicken niçoise

Nuggets of fried chicken thighs complete with golden crispy skin are one of the best things you can eat. Serve...

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Chicken salad recipes

Lemon, olive and rosemary chicken with butter bean salad

There’s a Mediterranean flavour to this zesty lemon, olive and rosemary chicken recipe. The butter bean salad makes this a...

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Tomato pasta recipes

Cherry tomato, olive, feta and herb pappardelle

Cherry tomatoes are such a versatile ingredient – add to a pasta dish and it instantly becomes sweeter, lighter and...

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Vegan dinner recipes

Lighter caponata

Our lighter take on the classic Sicilian dish is less than 250 calories per serving – perfect if you’re following...

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Savoury bread recipes

Olive cake

Whip up this easy-to-make, savoury olive cake from chef Lionel Levy of Alycone restaurant in Marseille. Serve with glasses of...

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Cheat's recipes

Tuna and olive pasta bake

Stuffed olives bring an extra tang to the old favourite tuna pasta bake recipe.

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Ricotta and grilled vegetable tart

This grilled vegetable, pesto and ricotta tart recipe will make you feel like you’re on holiday in the Mediterranean.

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Halloumi recipes

Sesame-crusted halloumi with Mediterranean veg

Shortcut ingredients make this Mediterranean-inspired vegetarian meal an absolute cinch to make. The sesame-crusted halloumi on top is the star...

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Italian pasta recipes

Cherry tomato and chilli pasta

This rustic, vegetarian pasta dish is so easy to prepare. It’s also the perfect recipe to make in bulk and...

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Sandwich recipes

Roast beef pan bagnat

The pan bagnat is the king of picnic sandwiches. Why? It actually benefits from being made in advance, wrapped up...

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Beef mince recipes

Kefta (meatballs) with eggs and pickled shallots

Georgina Hayden‘s kefta (meatballs) with eggs and pickled shallots is spiked with cumin, cinnamon and smoked paprika. It’s a really...

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Lunch recipes to take to work

Muffuletta sandwich

Muffuletta is a classic New Orleans meat, cheese and pickle sandwich. It was created in 1906 at Central Grocery Co...

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Picnic recipes

Spiced beef and chorizo empanadas

A little like a Cornish pasty, empanadas are a boldly spiced and filled South American pastry. Ours are filled with...

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Healthy fish recipes

Salmon with basil, lemon and olive butter

A simple yet scrumptious way to cook salmon steaks. Made with basil, lemon and olives, it’s a taste of the...

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Healthy fish recipes

Herby cod and new potato traybake

Healthy needn’t be hard! Have a go at this one-tray dinner using sustainable cod fillets, new potatoes, tinned tomatoes and...

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Brioche recipes

Pissaladière scrolls

A pissaladière is a provençal tart that pairs caramelised onions with black olives and anchovies. In Anna Higham‘s recipe, the...