Showing results for “fish curry”
5:2 recipes
Roast spiced cauliflower with chickpeas
If you’re following the 5:2 diet, or want to cut down on calories without sacrificing flavour, these Indian-inspired spiced cauliflower...
Fried rice recipes
Lemon basmati rice
Vivek Singh’s delicious lemon basmati rice is an easy, flavour-packed side dish – perfect for an Indian feast! Pair it...
Rice recipes
Fluffy tomato rice
Kaushy Patel’s quick and easy rice recipe is made with cumin seeds, chopped tomatoes, turmeric and a homemade masala paste....
Vegetarian soup recipes
Dhal soup with pumpkin
Pumpkin purée adds a bit of autumnal colour to this easy Indian-spiced lentil soup recipe. Next time: try this delicious...
Dinner ideas for two
Thai-spiced butternut squash soup with rice noodles
Looking for a speedy supper? This simple vegetarian Thai soup recipe will be on the table in just 20 minutes.
Indian side dishes
Spicy yogurt tortillas
Kaushy Patel’s uses up spare tortillas (or you could use pitta bread) and mixes them with herbs, spices and yogurt...
Indian side dishes
Grilled aubergine with peanut and spice crust
Vivek Singh’s grilled aubergine is topped with a peanut spice crust for an easy but impressive vegan main or a...
Platinum Jubilee recipes
Platinum Jubilee coronation chicken salad
This refreshing salad is our Jubilee update on the original coronation chicken salad, invented for the Queen’s coronation in 1953....
Pie recipes
Curried chicken and parsnip pie
Try a chicken pie recipe with a difference. Made with mild spices, leeks and parsnips – it’s a hearty recipe...
Chutney recipes
Spicy apple and walnut chutney
Debbie Major’s apple and walnut chutney recipe is a great way of using up the glut of autumn apples.
Vegan dinner recipes
Thai-flavoured chickpea and millet cakes with red pepper sauce
Golden, crispy and bursting with Thai flavours – Rose Elliot’s recipe for chickpea and millet cakes is the easy vegetarian...
Curry recipes
Chana masala
Chana masala is one of the world’s most popular curries and it’s easy to see why. Ella Shah’s version is...
March seasonal recipes
Turmeric-roasted hake with coconut sauce
A fresh, bright and lightly spiced dish that champions sustainable hake with a trio of seasonal veg, what really brings...
Pork mince recipes
Singapore pork and prawn noodles
Swap the pork and prawns for tofu to make this dish vegetarian. Noodles are always a great choice for when...
Friday night dinners
Thai-poached salmon
This Thai-poached salmon recipe shows you how to quickly transform a piece of salmon into an exotic, fragrant meal.