Showing results for “artichoke”
Welsh recipes
Jerusalem artichoke and potato bake with Welsh rarebit topping
Jerusalem artichokes contribute a sweet, nutty flavour to this potato bake recipe and the Welsh rarebit topping adds a bit...
Vegetarian starter recipes
Gnudi with fried sage, hazelnuts and jerusalem artichoke crisps
You’ve heard of gnocchi but have you ever tried gnudi? They are little dumplings made with ricotta. In this recipe...
Goat's cheese recipes
Jerusalem artichoke, pear, brazil nut and goat’s cheese salad
Nutty roast jerusalem artichokes go beautifully with the sweetness of the pears and tangy goat’s cheese. A lovely winter salad...
Parsnip recipes
Parsnip and Jerusalem artichoke bake
This easy parsnip and Jerusalem artichoke bake makes a a splendid veggie main course, ideal for Christmas dinner.
Baked egg recipes
Shakshuka with broad beans and labneh
Naomi Devlin adds broad beans and artichokes to her shakshuka, transforming it from a brunch dish into an evening meal...
Tapas recipes
Green patatas bravas
We’ll happily accept pretty much any iteration of crispy potatoes slathered in sauce, but this verdant refresh of Spain’s iconic...
Crostini recipes
Crostini selection
A selection of crostini that can be served up in 20 minutes for a crowd and allow you to join...
Pepper recipes
Piedmontese-style peppers
Piedmontese peppers are filled with anchovies, olives and artichokes and ciabatta, then roasted. Serve with salad for an easy summer...
Pasta bake recipes
Olive and feta stuffed pasta
Bring a bit of Mediterranean sunshine to your midweek dinner with this quick pasta stuffed with artichokes, roasted peppers, tomatoes,...
Picnic recipes
Rice salad for picnics
A truly retro picnic recipe – rice with broad beans, spring onions, tuna, cheese and artichokes. Obviously, it’s not just...
Fish pie recipes
Lighter fish pie
We’ve made comfort food favourite fish pie lighter and lower in fat using semi-skimmed milk and just a dollop of...