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Vegetarian curry recipes

Vegetable biryani

A quick, simple vegetable biryani recipe packed with mixed vegetables and fragrant spices. Serve this vegetable biryani as part of...

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Soup recipes

Mulligatawny soup

This clever recipe uses time-saving products, perfect for a quick and easy starter.

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Celeriac recipes

Curried celeriac, red cabbage, pear and walnut coleslaw

”Crunchy, soft, sweet and subtly spiced, this coleslaw recipe delivers layers of texture and flavour. It would go particularly well...

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Prawn recipes

Tiger prawn toban with chilli butter

This tiger prawn toban is brimming with punchy Japanese flavours of shiso, ponzu and a spicy chilli paste. Recipe creator Ross...

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Chicken curry recipes

Malai tikka, chicken kebab

This quick and easy homemade Indian chicken kebab recipe is great.

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Vegetarian main courses

Asian-style potato cakes with coleslaw

This Asian-inspired potato cake recipe, made with sweet potatoes, polenta and Thai curry paste, makes a lovely vegetarian starter or...

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Celeriac recipes

Celeriac steaks with curried pink peppercorn sauce

The dense texture of celeriac means it can be treated a bit like a steak – and its earthy flavour...

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Lunch recipes to take to work

Spicy chicken with couscous

Marinating gives this chicken and couscous recipe lots of flavour. Enjoy any leftovers in your lunchbox the next day.

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Chicken salad recipes

Coronation chicken salad

Make a classic coronation chicken from scratch with this recipe, made with mango chutney, almonds and Greek yogurt.

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Chicken curry recipes

Grilled mango chicken with lentils and yogurt

This quick mango chicken curry recipe with lentils, tomatoes, yogurt and fruity mango chutney is really easy to throw together...

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Lamb shank recipes

Curried lamb shanks

This lamb shank recipe is rich and comforting with its warming spices and thick tomato sauce. We’ve used sweet smoked...

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Lamb curry recipes

Speedy barbecued lamb biryani

Use our basic pilaf recipe as the base of this quick version of the popular Indian dish.

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Thai curry recipes

Stir-fried Thai-style tat soi

Kay Plunkett-Hogge’s recipe for tat soi, a broad-leafed green vegetable, makes a quick-to-make side dish offering wonderful sweet and sour...

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Spicy recipes

Devilled lamb chops

This devilled lamb chops recipe is Anglo-Indian food at its finest. Serve with baked potatoes and green vegetables for a...

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Chicken curry recipes

Chicken laksa

A healthy, low-calorie hug in a bowl – it’s equally as good made with large prawns instead of chicken.

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Chicken curry recipes

Methi chicken with lentils and coriander

Methi chicken is a fenugreek scented Indian dish, ours is plumped up with lentils and dairy-free yoghurt for a healthy...