Showing results for “lamb chop”
Chicken curry recipes
Coconut and coriander chicken curry
This Thai chicken recipe is easy to make and wonderfully fresh thanks to the plentiful addition of coriander, ginger and...
Whole egg curry
If you’ve never made an egg curry before, we hope this recipe will change your mind. The warming Indian spices,...
Easy vegan recipes
Vegan minestrone soup
This vegan minestrone soup is a recipe of a thousand variations: throw in whatever’s in your veg drawer, plus leftovers...
Celebrity chef recipes
Tom Kerridge’s flatbreads with beef dripping butter
These pillowy flatbreads from Tom Kerridge are spread with spoonfuls of beef dripping butter for an unforgettable pub grub-inspired bite....
Cod recipes
Giorgio Locatelli’s cod, parsley sauce and lentils
We asked Giorgio Locatelli to share an Italian recipe to best show off the charms of the much-loved cuisine. His...
Stuffing recipes
Cranberry and apricot stuffing
You can make this stuffing recipe in advance and freeze the balls until you’re ready to use them. Makes enough...
Friday night dinners
Crispy aubergines with lentil tabbouleh
This is a recipe where all the elements come together in perfect harmony: crispy spiced aubergines are served on a...
Christmas starter recipes
Ham hock terrine with cider
This stunning terrine is a great way to use up leftover Boxing Day ham, as either a starter or light...
Baked egg recipes
Refried beans baked with green rice and eggs
Fragrant, spiced herby rice is covered with a hearty layer of refried beans, tomatoes and eggs. Top with avocado, seeds...
Beetroot recipes
Beetroot, apple and horseradish soup with herb dumplings
Earthy beetroot, sweet apple and firey horseradish make this dumpling-topped vegetarian soup recipe a great supper contender.
Rice recipes
Garlic-stuffed chicken with pistachio, sour cherry and herb pilaf
Garlic-buttery juices from the roasted chicken adds even more flavour to this herby rice pilaf recipe.
Omelette recipes
Chard, potato and chilli saffron omelettes with yogurt
Chef Ben Tish shares his recipe for a filling omelette, packed with herbs and greens and served with plenty of...
Italian vegetarian recipes
Tomato and vegetable sauce
A hearty tomato and vegetable sauce that’s wonderful to stir through pasta or, for meat eaters, alongside roasted meats. While...
Tomato recipes
José Pizarro’s carajamandanga (chilled tomato soup)
Chef José Pizarro shares his recipe for carajamandanga, a chilled tomato, pepper and courgette soup which is similar to gazpacho....
Aubergine recipes
Whole roast aubergine with tahini yogurt
A whole roast aubergine is a beautiful thing. The smoky, charred skin and soft, juicy flesh, drizzled with tahini sauce,...