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Gravy recipes

Parsnip and porcini gravy

Searching for a vegan gravy? We’ve got just the recipe. Chef Maria Elia’s parsnip and porcini vegan gravy works perfectly...

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Dinner party dessert recipes

Molten-middle Lindor fondants

Break open these hot chocolate fondants to reveal a luscious puddle of melted white Lindor truffle – a heavenly Valentine’s Day...

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Fondant recipes

Tom Kerridge’s cappuccino fondants

These melting-middle fondants by Tom Kerridge are hard to resist. “A combo of indulgent chocolate and aromatic coffee, these easy,...

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Christmas baking recipes

Savoury babka loaf

Babka’s rich brioche dough is a great partner for savoury fillings. Our babka loaf is threaded with truffle pesto, herbs,...

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Pumpkin recipes

Pumpkin soup with Parmesan

Parmesan rind adds fantastic flavour to this rich pumpkin soup recipe. Serve as an elegant autumn starter or with buttered...

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Caramel recipes

Caramel lava puddings

Looking for an easy Valentine’s dessert? Our caramel lava puddings can be made ahead and only need 10 mins prep....