Showing results for “semolina”

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Potato recipes

Roast new potatoes

Can you roast new potatoes? Yes, yes you can. Give them a new lease of life, with a delicious alternative...

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Gnocchi recipes

Roman-style gnocchi with sausage ragù

A hearty sausage ragù, topped with cheesy gnocchi and sprinkled with basil leaves, is just the sort of dish to...

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Loaf cake recipes

Coconut and cardamom loaf cake

Food writer and cookbook author Niloufer Mavalvala‘s coconut cake recipe was handed down to her through generations of family. It’s...

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Afternoon tea recipes

Maamoul date cookies

Maamoul are Lebanese date cookies made with semolina. Try food writer Angela Zaher’s family recipe for these pretty biscuits with...

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Christmas pie recipes

Pheasant pie

This delicious madeira and juniper-infused pheasant pie has a melt in in the mouth pastry that makes it a star...

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Italian pasta recipes

Trofie pasta with watercress, courgette and almonds

”This is a great dish to cook to impress guests . You don’t need a fancy gadget but you do...

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Roast potato recipes

Crunchy polenta roast potatoes

The dusting of polenta on these roast potatoes takes them to a whole new level of crunchiness, and gives them...

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Christmas baking recipes

Rum butter mincemeat and pecan crumble slices

Rum butter, mincemeat and a classic crumble topping combine in this too-good-to-say-no-to traybake. It makes a scrumptious teatime treat during...

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Spicy recipes

Spicy Lebanese lamb tart

This wonderfully simple lamb tart recipe is excellent topped with a dollop of Greek yogurt and served with a fattoush...

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Spinach recipes

Spinach gnudi

Lucas Hollweg’s spinach and ricotta gnudi are light, incredibly moreish and should be enjoyed with nothing more than really good...

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Healthy pasta recipes

Crab linguine

If you don’t have time to make the linguine from scratch, we recommend using a ‘bronze die’ variety with a rougher...

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Biscuit recipes

Macaroons

British cookery expert Debbie Major created a recipe for traditional almond macaroons, tweaking the recipe until she found the definitive...

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Brunch recipes

Eggs florentine

Don’t leave this beautiful brunch to the professionals. Eggs florentine is the ultimate weekend indulgence and a great showcase for...

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Flatbread recipes

James Martin’s Lebanese lamb flatbread

Think pizza crossed with Middle-Eastern spices and you’ve got James Martin’s irresistible lamb flatbread recipe. Made with chilli and lots...

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Tomato recipes

Green tomato fritters with bacon mayonnaise

Sophie Michell’s golden tomato fritters are crying out to be dunked in bacon mayo. Serve these beauties with cold iced...

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Italian pasta recipes

Classic egg pasta dough

Whether you’ve run out of shop-bought pasta or just fancy having a go, you need only four ingredients and a...