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Savoury tarts

Baba ghanoush tarts

Baba ghanoush tarts are for you if smoky, garlicky dips are your thing. Once you’ve made the aubergine mix, these...

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April seasonal recipes

Spring vegetable gnocchi with beurre blanc

Asparagus and peas are just warmed through in a silky butter sauce in this beautifully seasonal dish. The fresh spring...

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Vegetarian Christmas dinner recipes

Baked sherry onions with nutty sourdough stuffing

These elegant, flavourful stuffed onions are a perfect vegetarian recipe to serve at dinner parties, cosy dinners à deux, or...

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Chicken thigh recipes

Chicken thighs in a mustard, tarragon and grape pan sauce

The sauce for this easy chicken thighs recipe is inspired by the classic French dish sole veronique, in which the...

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Vegetarian Christmas dinner recipes

Middle Eastern-spiced nut roast with three-potato topping

This is a nut roast recipe like no other. A mouth-watering mix of nuts, quinoa, dried fruit, fresh herbs and...

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Easy vegan recipes

Peppercorn mushrooms with butter bean mash

Step aside steak – these meaty oyster mushrooms provide all the umami, depth and complex savouriness of red meat, helped...

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Easy dinner party mains

Orzo carbonara

It certainly won’t please any Italians, but making carbonara with orzo instead of the more usual spaghetti or rigatoni creates...

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Easy whole fish recipes

Italian sea bass with tomato sauce

Cooking whole fish needn’t be scary! This Italian whole sea bass recipe comes from Giovann Attard, head chef at Norma...

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