Showing results for “lamb chop”
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Vegetarian comfort food recipes
Mushroom and lentil bake with tahini crust
An impressive vegetarian main course that is so much easier to make than you’d expect – the whole thing won’t...
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Quick pasta recipes
Pizza style penne with salami crisps
We’ve taken two popular Italian staples and created this epic pizza-style pasta dish, complete with all the flavours and ingredients...
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African recipes
Spicy braai sole with polenta, peppers and spinach
Nokx Majozi, head pie maker at London’s Holborn Dining Room, grew up in South Africa and was inspired from an...
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Brunch recipes
Corn fritters with crispy bacon, red pepper jam and soured cream
These sweetcorn fritters with crispy bacon, red pepper jam and soured cream are perfect for a lazy brunch or Mother’s...
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Pasta salad recipes
Pink and green prawn and pasta salad
Serve up a summer dinner with minimal faff. Debora Robertson’s verdant pasta salad is crammed with juicy pink prawns. Perfect...
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Christmas dinner recipes
Pork terrine
Take the stress out of preparing the Christmas lunch with this make-ahead starter recipe.
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Vegetarian Christmas dinner recipes
Porcini mushroom and vegetable nut roast
Forget those uninspiring veggie offerings of Christmases past – this updated porcini mushroom and vegetable nut roast is rich, savoury and...
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Coconut milk recipes
Poached coconut chicken salad with roasted noodles
Fresh with aromatic herbs and juicy pineapple, Simonne Logue’s thai inspired salad is perfect to serve as a summer sharing...
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Chicken curry recipes
Jeremy Pang’s Panang chicken curry
Chef Jeremy Pang’s spin on aromatic Panang chicken curry, a Thai-style red curry, uses juicy chicken legs and involves making...
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Ragù recipes
Rich beef ragù
Slow-cooking beef with a host of vegetables is the key to this rich and satisfying ragù recipe.
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Vegetarian casserole recipes
Natasha Corrett’s squash tagine and cauli ‘couscous’
Eating healthily during the week doesn’t need to be a challenge when you have gluten-free, veggie-filled dishes like this Moroccan-style...
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Pork chop recipes
Gremolata pork chops on creamy polenta with lemon ricotta sauce
This Italian recipe combines creamy polenta with juicy pork smothered in tangy gremolata, a mix of lemon, garlic and herbs.
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African recipes
Merguez sausages with crispy chickpeas and preserved lemon yogurt
Merguez sausages with crispy, roasted chickpeas makes a flavoursome alternative to bangers and mash. Serve with dollops of lemony yogurt....
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Friday night dinners
The ultimate Thai green curry
Making your own paste drastically improves the flavour of a home-made curry. Sara Barton, founder of Brewster’s Brewery, likes to...
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November seasonal recipes
Maple-glazed parsnip, chestnut and feta loaf
The nut roast of all nut roasts. This vegetarian recipe is packed with the different textures and flavours of nuts,...
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Pork chop recipes
Pork chops with onion and pear chutney
If you thought pork only went with apples, then think again. The pear and onion give a lovely sweet and...
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