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Low-fat recipes

Healthier baba ghanoush

A healthier version of the classic aubergine dip – this baba ghanoush recipe contains just 7.5kcals per serving.

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Summer salads and sides

Braised fennel and butter beans with gremolata oil and cheese crisps

A high-fibre, vegetarian recipe with strong aniseed flavours complimented by zesty, garlicky gremolata.

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Recipes with tinned beans

Butter bean cacio e pepe

Cacio e pepe is one of those classic pasta dishes that combines just a couple of ingredients but results in...

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Homemade dressings and sauces

Classic Caesar dressing for Caesar salad

A classic dressing recipe for a Caesar salad made with garlic, lemon, Dijon mustard, anchovies and extra virgin olive oil....

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Summer roast recipes

Spiced brisket with chilli, lime, peanut and coriander

Try our slow-cooked beef brisket recipe made with a fresh ginger, chilli and Chinese five-spice sauce. An impressive main served...

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Aubergine recipes

Hasselback aubergine parmigiana

This hasselback aubergine parmigiana is delicious twist on a classic Italian dish. Crisp aubergine slices are baked in a rich...

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Budget pasta recipes

One-pot garlic, sun-dried tomato and pecorino pasta

Need a one pot pasta? STOP RIGHT HERE. This quick one-pan recipe will change the way you eat pasta. As...

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Budget pasta recipes

Smoky aubergine pasta

This take on Sicily’s aubergine pasta sauce (pasta alla Norma) uses some of the traditional ingredients, but we’ve griddled the...

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Summer recipes

Spiced crumbed fish

Perk up some plain old white fish fillets with this spicy recipe. Serve it with paprika and chilli sweet potato...

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Noodle salad recipes

Sticky sesame chicken skewers with noodle salad

Dish up delicious sticky sesame chicken skewers with a ginger and carrot rice noodle salad for an easy midweek dinner....

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Summer salads and sides

Pea shoot salad

This salad is the perfect summery side dish – not only does it taste great, it looks pretty on the...

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Rhubarb recipes

Rhubarb, lime and ginger custard tart

The magic combination of sweet custard and tart candy-pink rhubarb is a classic flavour match, but we’ve added a twist...

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Summer salads and sides

Honey-roast carrot and chickpea salad with labneh

We’ve built up lots of textures and flavours here to create a showstopping summer salad that deserves a place on...

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Dinner inspiration in 20 minutes

Stilton, walnut and chicory salad

Salads don’t have to be limp leaves of lettuce with forlorn slices of tomato and cucumber, you know. This stilton,...

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Savoury bread recipes

Puttanesca focaccia

Ligurian focaccia collides head-on with Neapolitan puttanesca in this incredible loaf. Our light and pillowy focaccia – glistening with olive...

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Avocado recipes

Lime and coriander guacamole salad

Serve this guacamole salad recipe with spiced crumbed fish, paprika and chilli sweet potato chips and chocolate and raspberry cheesecake...