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Christmas salad recipes

Roast beef with fragrant crunchy salad

For a lighter roast which doesn’t compromise on flavour: try tender roast beef with a fragrant, crunchy salad of beansprouts,...

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Scotch egg recipes

Smoked mackerel scotch eggs

To make these irresistible smoked mackerel scotch eggs, Gill Meller simply replaces pork with smoked flaked mackerel, shot through with...

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Picnic recipes

Smoked haddock, cheddar and parsley pasties

Forget sandwiches, Gill Meller’s wonderful pasties, made with smoked haddock, fresh parsley and tangy mature cheddar, are what you should...

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Burger recipes

Turmeric cod burgers with coriander chutney

Whoever said burgers are heavy and greasy has never tried these fresh, cod burgers seasoned with turmeric. Serve with a...

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Sea bass recipes

Sea bass with pistachios, pine nuts and sun-dried tomatoes

Looking for a low-fuss, high-flavour way to serve fish? Top sea bass fillets with a simple pistachio and sun-dried tomato...

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15-minute meal recipes

Smoked salmon and broccoli stir-fry

This quick and easy stir fry recipe makes a great midweek supper and will be on the table in 15...

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Potato recipes

Roast sea bass and potato traybake

Roasted wild sea bass and potatoes make a great all-in-one dinner or weekend feast. Sea bass is used here, but...

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Raw fish recipes

Sea bream crudo

Crudo is a popular way of serving the freshest fish from Italy’s Mediterranean waters. We’ve been inspired by the flavours...

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Salmon fillet recipes

Lime crusted salmon with creamy, herby lentils

This lime-crusted salmon recipe with puy lentils is the perfect dish for midweek entertaining – impressive but very simple to...

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Raw fish recipes

Hake and rhubarb ceviche with salted almonds

Ceviche is a Latin American dish of fresh raw fish dressed in an acidic marinade – known as tiger’s milk...

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Raw fish recipes

Tuna tartare with avocado, soy and ginger

A speedy, simple little starter that’s full of flavour, this tartare combines creamy avocado with spankingly fresh tuna in an...

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Sardine recipes

Sardine and chilli oil pappardelle with smacked cucumber

Fresh pappardelle is an easy supermarket swap for thick hand-pulled noodles in this quick, Chinese-inspired dish. Serve sardine noodles with...

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Summer recipes

Roasted sea bream, tomato salad and rosemary potatoes

The acidity of of this zingy tomato salad partners perfectly with succulent roasted sea bream and the crispiest rosemary potatoes....

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Mackerel recipes

Grilled mackerel with herb yogurt and pearl barley

Great-tasting and fuss-free, this grilled mackerel with herby yogurt and pearl barley makes a delicious midweek meal. It’ll give you...

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August seasonal recipes

Sardine escabeche

Chef, presenter and co-founder of Wahaca, Thomasina Miers OBE brings us the ideal make-ahead fish recipe. She says: “escabeche is...

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Winter soup recipes

Smoked haddock chowder

There’s something oh-so comforting about a bowl of smoked haddock chowder with all its creamy, buttery and nourishing goodness. Try...