Showing results for “lamb chop”

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Shepherd's pie recipes

Shepherd’s pie with cheesy leek crouton topping

We’ve topped this classic British favourite with a cheesy, leek-on-toast topping – great for soaking up the lamb sauce.

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Slow cook recipes

Slow-cooked shepherd’s pies

Using lamb shoulder, instead of mince, and slow-cooking it until melt-in-the-mouth is the real game-changer in this British classic. For...

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Lamb mince recipes

Pastitsio (Greek pasta bake)

This Pastitio recipe has layers of pasta and minced lamb with a very moussaka-like white sauce topping.

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Rainy day recipes for summer

Classic moussaka

Moussaka is a classic Greek dish made from aubergines and lamb mince. This tasty recipe is well worth the wait,...

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Throw-it-all-in stew

Include lots of vegetables and you’ll get a lot of your five-a-day in this wonderful one-pot stew recipe.

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Irish recipes

Irish soup

This hearty Irish recipe goes down a treat on a chilly evening.

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Christmas leftover recipes

Shepherd’s pie

This rustic shepherd’s pie is one for all the family to enjoy and a great staple to teach the kids...

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Farmers’ mince

This simple farmers’ mince recipe is a variation of shepherd’s pie, with the mouthwatering addition of Parmesan and parsnips in...

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African recipes

South African Bobotie

Bobotie is a traditional South African dish of curried minced meat baked with a creamy egg-based topping, similar to moussaka.

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Pasta bake recipes

Pasticcio (Greek pasta bake)

Pasticcio is a Greek pasta bake made with lamb mince, tomato sauce and layers of macaroni.

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Coronation recipes

Bangla egg-stuffed mutton chops

Vivek Singh’s mutton chops are inspired by King Charles’s love for mutton, eggs, vegetables. Vivek says: “This quintessential Bengali club...

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Casserole recipes

Leftover roast dinner casserole

Jane Sanderson’s grandmother used to make this hearty meal on a Monday with the leftovers from Sunday’s roast dinner (that’s...

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15-minute meal recipes

Chilled herb and greens soup

Need to cool down on a hot day? Take those wilted leaves languishing in the fridge and 5 mins later...

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Recipes that will make you excited for autumn

Tagliatelle with venison ragù

Jacob Kenedy‘s ragù recipe is made from venison and pancetta simmered down with red wine – the perfect dinner party...

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Potato salad recipes

Ham hock, pea and potato salad

Try something new with your classic potato salad recipe. We’ve added shredded ham hock, peas and apple and drizzled it...