Showing results for “roast pork”
Roast lamb leg recipes
Swedish roast leg of lamb with anchovies and potato gratin
This lip-smacking Scandinavian roast lamb with potato gratin works nicely as an alternative to the traditional Christmas or Easter roast....
Alternative Christmas roast recipes
Pot-roast guinea fowl with pistachio stuffing
A great alternative to chicken. This succulent bird makes a classy centrepiece for a dinner table, and it’s full of...
October seasonal recipes
Braised pumpkin, lentil and pork casserole
This pumpkin, lentil and pork belly casserole is an easy twist on the French classic cassoulet. It’s quicker to make...
Asian pork ragù with fragrant rice
This freezable pork ragù recipe is similar to a laap (or larb) recipe from Laos; a highly-spiced, very fresh tasting...
Rib recipes
Slow-cooked baby back pork ribs
Our tender, fall-off-the-bone, baby back pork ribs are much easier to make than you might expect and are a great...
Easy dinner recipes and ideas
Pork and chilli tagliatelle in a tomato sauce
Feed a family of four with our quick and budget-friendly pasta recipe, featuring a quick pork sausage ragù and lots...
Make-ahead Christmas starters
Rich pork pâté
This rich pork pâté recipe has a wonderful meaty texture and is perfect alongside bread and chutney. It uses several...
Easy dinner party mains
Pork fillet with cheat’s tonnato
This pork dish is packed full of protein and the tonnato takes all of 2 minutes to whizz up. It’s...
Midweek meal recipes
One-pot pork, tomato and courgette rice
This simple one-pot pork, tomato and courgette rice is a real stick-to-your-ribs meal with a rich, thick and tasty tomato...
Canapé recipes
Pork and black pudding sausage rolls
The addition of black pudding, rosemary and walnuts gives extra richness to these easy black pudding sausage rolls. And they...
Quick midweek meals
Fennel and pork pappardelle
We’ve used pork sausages, fresh fennel and a drop of double cream in this quick and easy pappardelle pasta dish....
Meatball recipes
Spicy pork meatball pittas with harissa mayo and sweet potatoes
These spicy pork meatballs in pittas are perfect finger food and they can also be frozen.