Showing results for “pork and beans”
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Roast recipes
Diana Henry’s pork with brandy, prune and pecan stuffing
Diana Henry’s show-stopping recipe pairs succulent roast pork with fruity, boozy stuffing and the ultimate crackling – it’s perfect for...
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Duck recipes
Duck, pork belly and green olive terrine
Henry Harris’ duck terrine recipe is a great starter for Christmas or, indeed, a swish dinner party. The leftovers can...
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Christmas dinner recipes
Pork terrine
Take the stress out of preparing the Christmas lunch with this make-ahead starter recipe.
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Slow cook recipes
Pulled pork
After 15 hours in the oven, this pulled pork recipe is so tender and full of flavour it’s sure to...
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Friday night dinners
Paprika-spiced pork
This paprika-spiced pork skewers recipe is low fat, making it a healthy and colourful midweek meal.
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Picnic recipes
Mini Jubilee pork pies
Our mini pork pies with hidden quail’s eggs are a party treat and well worth the effort. Hot water crust...
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Roast recipes
Shoulder of pork with cider and apples
This roast pork recipe is almost (almost) self-saucing, so you don’t need to fiddle with making gravy from scratch. In...
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Roast stuffed pork belly
This pork belly recipe turns a cheap cut of meat into a dish of dinner party standard. The fresh, zingy...
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Pork and coleslaw
This rustic pork tenderloin and coleslaw recipe has a Nordic feel to it. It’s a quick, simple supper for the...
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Pork schnitzels with apple and red cabbage sauerkraut
This traditional German recipe of pork schnitzels with sauerkraut makes a cheap midweek dinner – it costs just £4.55 for...
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Cobbler recipes
Pork, leek and cider cobbler
A cheesy scone-like topping and slow-cooked pork filling, made with leeks and cider, will have your guests coming back for...
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Roast recipes
Roast pork and crackling with apples, lemon and thyme
Try Gill Meyer’s one-dish recipe for succulent roast pork and crispy crackling, cooked with apples and seasoned with fennel seed,...
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Midweek meal recipes
Sticky chilli and black bean pork with egg-fried rice
Comfort food gets classy. Quick and easy with a hit of heat, make it your go-to on dreary days.
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Pork chop recipes
Fennel seed crusted pork chops with quince and apple compôte
Debbie Major uses ancient, autumnal quinces to make a compôte bursting with flavour in this aromatic pork chop recipe.
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