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Vegetarian bake recipes

Honey glazed parsnips with baked parmesan dip

Serve golden glazed parsnips with a baked mascarpone and parmesan dip for an alternative to crisps at your next drinks,...

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Italian vegetarian recipes

Ravinder Bhogal’s paneer gnudi with saag

”This dish is a love letter to the Punjabi farmers who were flown in to work in the Italian dairy...

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Coffee recipes

Walnut and coffee pastry layer cake

Monica Galetti’s coffee and walnut layer cake features alternating layers of coffee cream and crisp pastry, topped with walnuts, daubs...

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Patisserie recipes

Ravneet Gill’s mango and passion fruit choux buns

Ravneet Gill’s choux buns filled with a decadent mango, passionfruit and white chocolate ganache make a fabulous dessert to serve...

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Make-ahead summer dessert recipes

Lemon mousse with candied lemon

Serve this citrusy, creamy light-as-air lemon mousse in stemmed glasses for an easy, yet impressive dinner party dessert. Discover more...

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Easy dinner party mains

Grilled sea bream fillets with sweet potato salad

Got some sea bream fillets? Pair them with sweet potato for a quick and healthy dinner option.

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Biscuit recipes

Healthier chocolate chip cookies

Our healthier recipe of this favourite tea time treat uses sugar alternatives and is low in saturated fat. You could...

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Christmas baking recipes

Demerara rough puff pastry mince pies

Mince pies made with flaky puff pastry are really special, but rather time consuming. For a slightly quicker version, give...

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August seasonal recipes

Raspberry, lime and coconut self-saucing pudding

Rustle up some quick and easy raspberry puddings for dessert. These raspberry, lime and coconut puds are self-saucing, so grab...

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Make-ahead Christmas dessert recipes

Spiced fruit, mascarpone and muscat semifreddo

This beautiful, fruit-flecked semifreddo is a scrumptious alternative to traditional Christmas desserts and much lighter than Christmas pudding. Even better,...

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Christmas baking recipes

Meringue Christmas tree decorations

These snow-white meringue wreaths make eye catching edible decorations for your Christmas tree. Fun for all ages, they may not...

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Summer salads and sides

Feta pesto with crudités and toasted pitta bread

This feta pesto recipe mixes verdant and herbal notes to create a refreshing flavour. Serve with baby veg and toasted...

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Rhubarb recipes

Îles flottantes with marsala and roasted rhubarb

This traditional French recipe consists of smooth vanilla custard topped with fluffy ‘floating islands’ of meringue, baked rhubarb and crumbled...

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Cheesecake recipes

Lemon, lime and passion fruit cheesecake tart

Is it a cheesecake? It is a tart? Even better, it’s both. Try this zesty lemon, lime and passion fruit...

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Burns Night recipes

Cranachan

Cranachan is a Scottish dessert traditionally made with fresh raspberries; the coulis in this recipe is a good winter alternative...