Showing results for “lamb chop”
Couscous recipes
Minty yogurt lamb with nutty couscous
Next time you fancy a lovely summer recipe that’s budget-friendly too, try our minty yogurt lamb with nutty couscous.
Cheat’s Middle Eastern lamb
A lamb recipe with a difference, this uses a few shop-bought ingredients to create a flavoursome dinner for two people.
Moroccan lamb cutlets
These Moroccan-inspired lamb cutlets make lovely canapés, sure to impress at your next dinner party.
Pilaf recipes
Spiced lamb pilaf
Choose a lean cut of lamb to make this spiced lamb pilaf recipe with, it will reduce the cooking time.
Lamb burgers with feta and harissa
Burgers aren’t just for the weekend – these Middle Eastern-inspired harissa lamb burgers are quick and easy enough to eat...
Lamb fillet with cucumber and kalonji pickle salad and naan bread
This simple lamb fillet recipe is kept light with a refreshing salad of mint and cucumber on the side.
Minty Moroccan lamb burgers
A great twist on a classic burger. This recipe uses clever time-saving products to make midweek cooking a breeze
Lemon and herb crusted racks of lamb
This rack of lamb gets treated to cheese, mint, lemon, parsley and sundried tomatoes. Easy and tasty.
Pesto lamb burgers
These easy-to-make lamb burgers are made with a shop-bought pesto – adding lots of flavour to a speedy summer barbecue.
Midweek meal recipes
Harissa-spiced lamb tacos
Our spicy harissa-spiced lamb tacos – served with an avocado salad – are a great midweek meal that’s ready in...
Lamb cutlets with mint and parsley tabouleh
A simple lamb cutlet recipe, served with a herby tabouleh, can be great light supper for you and your family...
African recipes
Ethiopian-spiced lamb
Bill Knott combines succulent lamb with Ethiopian spices and fragrant onions to make this special recipe.
Tagine recipes
Quick lamb tagine with tabbouleh
This wonderfully fragrant lamb recipe is simple to make. If you can’t find bulgur wheat for the tabbouleh use couscous.
Kebab recipes
Lamb kofta kebabs
A healthier version of that takeaway classic, this kebab recipe has all the taste without the grease.
April seasonal recipes
Spiced lamb with samphire and sumac salad
Selin Ziazim’s recipe uses tender lamb, marinated in an array of spices, to create a dish that is exploding with...