Showing results for “feta”
Fritter recipes
Vegetable fritters with poached eggs
This crispy vegetable fritters recipe with soft poached eggs is a marriage made in heaven and makes an inexpensive vegetarian...
Summer salads and sides
Greek salad with bulgur wheat
A twist on the traditional Greek salad recipe – with added bulgur wheat for extra sustenance. For a more classic...
Filo pastry recipes
Sweet potato and chorizo filo pies
Crunch into these quick and easy sweet potato, feta and chorizo pies. They’re wrapped in crisp filo pastry and only take...
Aubergine recipes
Whole roast aubergine with tahini yogurt
A whole roast aubergine is a beautiful thing. The smoky, charred skin and soft, juicy flesh, drizzled with tahini sauce,...
Cold soup recipes
Sweetcorn gazpacho
This bright yellow chilled soup is thrumming with sweetcorn’s delicious flavour, balanced out by yellow pepper and jalapeño for a...
Leftover chicken recipes
Freekeh, chicken and pomegranate salad
The beauty of this hearty chicken salad is that all you have to cook is the freekeh – a nutty...
Midweek meal recipes
Harissa-spiced lamb tacos
Our spicy harissa-spiced lamb tacos – served with an avocado salad – are a great midweek meal that’s ready in...
Vegetarian pie recipes
Ottolenghi’s butternut crunch pie
Team Yotam have done it again – this ruffled filo pie cleverly treads the line between sweet and savoury, with...
Healthy salad recipes
Roasted red pepper fattoush
This salad comes from the Middle East, where they would use a couple of Turkish marmara green peppers and a...
Favourite lamb recipes
Easy Greek pasticcio
Bring the sun-kissed flavours of Greece to your table with our easy pasticcio recipe, made with a lamb mince base...
Carbonara recipes
Carbonara frittata
Is it a carbonara or a frittata? Well, it’s both! An easy, cheesy pasta recipe with a crispy, golden topping...
Healthy lunch recipes
Roast aubergine salad with chickpeas and tamarind
Aubergine has the power to turn side salads into mains — you’ll love the meaty texture it adds to this...
October seasonal recipes
Diana Henry’s Mexican chicken and pumpkin with pepita pesto
Diana Henry’s Mexican chicken recipe is marinated with fresh thyme, oregano, cumin and allspice before being roasted with pumpkin and...
Roast chicken and bulgur wheat salad
The chicken and bulgur wheat combination make this easy-to-prepare salad recipe a substantial meal for dinner.