Vegetable recipes

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Asian-style potato cakes with coleslaw

Asian-style potato cakes with coleslaw

This Asian-inspired potato cake recipe, made with sweet potatoes, polenta and Thai curry paste, makes a lovely vegetarian starter or light dinner.

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Baby savoy cabbage with pancetta and star anise

Baby savoy cabbage with pancetta and star anise

Make cabbage the star with our recipe for baby savoy cabbage with pancetta and star anise. It's a really impressive main course.

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Ham hock, split pea and mint stew
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Beetroot, vodka and soured cream soup

Beetroot, vodka and soured cream soup

Add a potent kick to beetroot soup by adding vodka – a generous measure. Soured cream adds to the velvety finish. This makes a top dinner party starter.

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Cauliflower and sweet potato balti

Vegetarian curry recipes

Cauliflower and sweet potato balti

This is a gorgeous sweet-and-sour spin on the classic cauliflower and sweet potato Balti curry. It's perfect for weeknights.

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Italian bean casserole

Casserole recipes

Italian bean casserole

This vegetarian Italian bean casserole recipe is made with two different types of beans: borlotti and cannellini. It'll be ready in about an hour.

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Vegetarian Lancashire hotpots

Vegetarian main courses

Vegetarian Lancashire hotpots

Is it still a Lancashire hotpot if it's vegetarian? Up for debate! Either way, give this a try if you fancy going meat-free: made with pearl barley, parsnips, carrots and onions. 

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Parsnip crisps

Snacks and nibbles

Parsnip crisps

Parsnip crisps are so easy to make. Eat them as a snack or serve them, like we did, with roast partridge.

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Buttered garlic cabbage

Cabbage recipes

Buttered garlic cabbage

Want an easy cabbage recipe? Then Try this buttered garlic cabbage recipe - it'll put some gusto into your greens!

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Potato, leek and stilton soup

Soup recipes

Potato, leek and stilton soup

Why not try this warm, filling and easy-to-make potato, leek and stilton soup recipe for days when you're feeling the cold.

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