Vegetable recipes
Showing 1441-1456 of 1701 recipes
Broccoli recipes
Sprouting broccoli with lemon
Serve this broccoli with zesty lemon recipe as a side dish for a Sunday roast, or with fish such as salmon
Crushed potatoes with dill
This three-ingredient crushed potato salad is ever so quick and easy to make; all you need is new potatoes, butter and dill!
Vegan dinner recipes
Crispy tofu stir-fry
This tasty fried vegetarian recipe gives a hearty kick thanks to the Szechuan peppercorns, garlic and ginger. Try our crispy tofu stir-fry for dinner...
Welsh recipes
Carrot soup and Welsh rarebit with mustard and leeks
Carrot soup and Welsh rarebit are made for each other. This combo couldn't be easier and you can make and freeze the soup ahead.
Soy sauce recipes
Caramel soy roasted vegetables
Roasting aubergines and root vegtables in a soy sauce gives a rich caramelised flavour to this dish. Serve with brown rice for a satisfying supper.
Vegetarian pie recipes
Roast vegetable and houmous pie
An easy-to-make vegetarian pie - crispy puff pastry encases roast vegetables and houmous. And it's a budget option to make, too
Minestrone with macaroni cheese
Who needs bread when you can whip up a serving of macaroni cheese to go with your speedy minestrone -– both dishes are on the table in 30 minutes.
Recipes using chickpeas
Chickpea and tomato soup with chorizo and green chilli
Raid the storecupboard to make this warming winter soup that includes canned chickpeas and tomatoes. It's hearty but only 282 calories per serving.
Roasted vegetable soup with walnut and sage pesto
A smooth, richly flavoured roasted vegetable soup that's topped with an easy walnut and sage pesto, which you can make as the vegetables cook.
Pumpkin, spinach, ricotta and sage tortilla
This cheesy pumpkin and spinach tortilla, or Spanish omelette, uses mainly egg white, so it's lower in carbs and calories.
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