Vegetable recipes

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Smoky aubergine and tahini pasta with feta

Aubergine recipes

Smoky aubergine and tahini pasta with feta

Aubergines collapse into a juice pile of smoky, rich flavour when cooked directly on a heat source, making an incredibly rich pasta sauce.

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Burnt spring onions with ajo blanco sauce

Almond recipes

Burnt spring onions with ajo blanco sauce

Charring spring onions draws out their sweetness. Serve them on creamy almond sauce, inspired by the Spanish chilled soup, ajo blanco.

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Sticky peanut butter aubergines and lentils

Aubergine recipes

Sticky peanut butter aubergines and lentils

Glaze roasted aubergines with sticky peanut sauce and serve with lentils for a simple vegan dinner. This peanut aubergine recipe serves 4.

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Courgettes and ricotta on toast

Courgette recipes

Courgettes and ricotta on toast

Cook courgettes slowly to draw out their natural sweetness. The tender and juicy courgettes are delicious on toast with creamy ricotta.

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Caprese salad

Summer salads and sides

Caprese salad

Caprese is a colourful Italian classic, all about showcasing the best of simple ingredients. We’ve used the best in-season tomatoes, creamy burrata and fragrant basil.

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Ultimate caesar salad

Working from home lunch recipes

Ultimate caesar salad

Presenting our ultimate caesar salad. With a creamy homemade dressing and golden ciabatta croutons, this caesar stands out from the crowd.

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Chilled herb and greens soup

15-minute meal recipes

Chilled herb and greens soup

Need to cool down on a hot day? Take those wilted leaves languishing in the fridge and 5 mins later – huzzah! Chilled herb and greens soup.

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Dal makhani

Chef recipes from restaurants

Dal makhani

Dal makhani is a black dal, and this recipe from much-loved Babur restaurant in London's Honor Oak is irresistibly good.

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Soffritto

Vegetarian recipes from around the world

Soffritto

Italian soffritto is a trio of finely chopped vegetables softened in oil or butter for many a ragù, risotto and sauce throughout the country.

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Coronation slaw

Coronation recipes

Coronation slaw

Curry powder and fresh coriander give coleslaw a coronation twist. Make ahead - it tastes even better after a few hours in the fridge.

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Summer vegetable and feta galette

30-minute meal recipes

Summer vegetable and feta galette

This pretty, versatile galette celebrates all of late spring and early summer’s culinary heroes – and it’s ready in 30 minutes.

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Burnt spring onion risotto with smoky tomato salsa

April seasonal recipes

Burnt spring onion risotto with smoky tomato salsa

This sweet and smoky spring onion risotto is the perfect comfort food dish for busy weeknights, but fancy enough to impress.

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Honey-roast radishes with whipped butter beans and dukkah

April seasonal recipes

Honey-roast radishes with whipped butter beans and dukkah

Ever roasted radishes before? Get ready to be amazed – they turn into beautiful, sweet, purple-pink gemstones while retaining their bite.

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Caramelised onions

Barbecue recipes

Caramelised onions

If you're wanting to know how to caramelise onions, time, patience and care are all needed. But the results are so, so worth it. Enter: our best ever caramelised onions.

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Beetroot baked potatoes with creamy white beans

Beetroot recipes

Beetroot baked potatoes with creamy white beans

Baked potatoes take on a Scandi vibe and delightful purple hue in this fresh and easy dish. You’ll never reach for beans and cheese again!

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Pancetta-wrapped asparagus with baked feta and honey

April seasonal recipes

Pancetta-wrapped asparagus with baked feta and honey

Wrap asparagus spears in pancetta and roast with feta until golden. Serve with chilli-spiked honey and crusty bread for an easy lunch.

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