Vegetable recipes
Showing 1345-1360 of 1701 recipes
Potato salad recipes
Hot new potato salad with hard-boiled eggs
A quick and easy lunch or dinner that makes wonderful lighter eating during the summer months; give this egg and new potato salad a go.
Winter soup recipes
Two-bean soup with fresh pesto
Using dried beans, soaked overnight, makes this two-bean soup with fresh pesto a healthy budget option. It's a hearty, low-fat bowlful.
Recipes using chickpeas
Quick houmous
Our homemade quick houmous beats shop-bought every time. With just a few ingredients, you can have a pot ready in no time.
Watercress recipes
Spinach, watercress and pea soup
Bowl your guests over with this bright green vegetarian soup recipe, made with spinach and watercress. It makes a delicate verdant starter or light lunch.
New potato recipes
Garlic and sage crispy crushed new potatoes
New potatoes partner well with so many ingredients but one of our favourites combinations has got to be with garlic and sage.
Vegetarian tart recipes
Spinach and feta tart
A classic combination of spinach and feta go together to make a gorgeous vegetarian tart. You can use frozen spinach, it's cheaper and a great time-saver.
Gratin recipes
Potato, cheese and onion gratin
This scrummy potato, cheese and onion gratin recipe goes great with roast lamb or beef for a warming weekend lunch.
Gravy recipes
Vegan gravy
Whether you want to call it meat-free, vegan or vegetarian - this quick and easy gravy is a great alternative for meatless roast dinners.
Savoury pancake recipes
Potato pancakes with spiced beetroot
Do you prefer savoury pancake recipes? Try these alternative potato pancakes made with fluffy potatoes and served with spiced beetroot.
Midweek meal recipes
White chilli
This spicy vegetarian chilli recipe uses Mexican beer, butter and cannellini beans with both jalapeño and dried chilli. Add lime wedges to serve.
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
SubscribeUnleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter