Vegetable recipes
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Recipes that will make you excited for autumn
Spicy butterbean, chickpea and butternut squash stew
Enjoy this vegetarian stew recipe, it's made with butternut squash, butterbeans and chickpeas, as a healthy midweek meal.
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Kale recipes
Warm salad of roast squash, kale and goat’s cheese with lentils
Make this warm squash salad recipe and serve it on a platter for everyone to share on a wintry day – it's a great one to showcase seasonal ingredients during Christmas
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November seasonal recipes
Pumpkin and swede crumble
Looking for a savoury crumble? This pumpkin, swede and butternut squash crumble is so seasonal. It's by chef Michel Roux Jr.
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Potato recipes
Michel Roux Jr’s Lyonnais potato cake
Michel Roux Jr's Lyonnais potato cake is made with slowly cooked onions and potatoes and baked with crème fraîche and nutmeg.
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April seasonal recipes
Michel Roux Jr’s braised little gem lettuces
Michel Roux Jr's braised little gem lettuce recipe is n easy way to transform lettuce into a luxurious side dish. Braise with port and stock.
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Beetroot recipes
Beetroot, potato and red onion salad
A healthy beetroot side salad recipe – made with potato, red onion and a zingy lemon dressing – that goes with almost anything.
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Brussels sprouts recipes
Middle Eastern-style brussels sprout salad
Try something different with brussels sprouts this Christmas; served cold as a salad with Middle Eastern spices and herbs.
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Brussels sprouts recipes
Charred sprouts with toasted brazils
You don't need bacon to add depth of flavour to your Christmas Brussels sprouts, as this veggie recipe for sprouts with Brazil nuts proves.
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Red cabbage recipes
Freezable Riesling-braised red cabbage
Add colour to your roast dinner with this easy-to-make freezable red cabbage. Get ready for Christmas with this easy make-ahead side dish.
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Make-ahead Christmas sides
Beef dripping roast vegetables
Roast carrots, parsnips and potatoes together with this easy side dish recipe. Get ahead for Christmas by parboiling and freezing the veg.
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Chutney recipes
Christmas chutney
This cranberry, orange and ginger Christmas chutney is wonderful addition to any festive cheeseboard and makes an easy edible gift too.
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Blue cheese recipes
Cauliflower, leek and blue cheese gratin
In need of some comfort food? Our cauliflower, leek and blue cheese gratin is seriously comforty as well as extra-cheesy.
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Beetroot recipes
Beetroot and shallot tarte tatin with walnut, orange and dill dressing
This beetroot and shallot tarte tatin makes a great sharing starter and adds a pop of colour to the dinner table.
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