Vegetable recipes
Showing 65-80 of 1701 recipes
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Paneer recipes
Paneer, tomato and pea curry
This speedy vegetarian curry combines tinned tomatoes and frozen peas with plenty of spices and sticks of paneer cheese.
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Taco recipes
Chipotle black bean and broccoli tacos
These black bean tacos are a midweek winner. Quick-pickling the broccoli stem saves waste and helps make a piquant salsa.
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Air fryer recipes
Air fryer roast potatoes
Our ultimate air fryer roast potatoes recipe is infused with aromatic garlic and rosemary and given extra crunch from a secret ingredient.
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Air fryer recipes
Air fryer chips
Air fryer chips are the reason many of us bought the gadget. After painstaking research and testing, we’ve found the ultimate air fryer chip.
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Pub in the Park chef recipes
Emily Scott’s roast asparagus with hazelnuts and sourdough crumbs
Emily Scott's roast asparagus makes a great spring starter or vegan side. The spears are served with a nutty, herby sourdough crumb.
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Easy
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Mezze recipes
Spanakopita fritters
Georgina Hayden's snackable take on the Greek favourite spanakopita transforms the classic spinach and feta pie into light, golden fritters.
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Easy
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Celeriac recipes
Celeriac, spinach, black garlic and parmesan tart
This easy savoury tart from food writer Elainea Emmott features crisped-up celeriac, golden puff pastry and a tangy black garlic filling.
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Homemade dressings and sauces
Green sauce
Make a big batch of this green herby sauce, store it in the freezer and you’ll be able to create delicious dishes at the drop of a hat.
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Radish recipes
Spiced pickled radishes
Peppery radishes are beautiful when pickled, turning bright pink and retaining their satisfying crunch. Great in salads, or with cheese.
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Radish recipes
Brown butter radishes and ricotta on toast
The peppery flavour of radishes contrasts beautifully with nutty brown butter and creamy ricotta in this simple lunch recipe.
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Spinach recipes
Gennaro Contaldo’s cheesy spinach terrine
Gennaro Contaldo's cheesy spinach terrine makes a versatile lunch or light supper dish. This springtime dish is perfect for lunch al fresco.
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April seasonal recipes
Gennaro Contaldo’s asparagus carbonara
Gennaro Contaldo gives classic carbonara a springtime make over with the addition of asparagus in this quick and delicious recipe.
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Easy
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Pressure cooker recipes
Pressure cooker pea, mint and parmesan risotto
Silky pea risotto in 20 minutes?! You heard us right. Pressure cookers cook risotto rice super quickly, saving you time and energy.
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Easy
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Favourite warm salad recipes
Artichoke and barley salad with soft-boiled eggs
A combo of hot and cold ingredients creates a robust warm salad, perfect for spring. It includes jarred artichokes, eggs and honeyed almonds.
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Easy
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Fennel recipes
Fennel and onion pakoras
Acclaimed chef Aktar Islam shares his recipe for the best pakoras you'll ever cook. Golden, light and crisp - these fritters hit the spot.
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