Vegetable recipes
Showing 609-624 of 1701 recipes
Save recipe
Tomato recipes
Gazpacho
Minimal effort in the kitchen is required to enjoy classic gazpacho. Ready in less than 15 minutes – it's perfect for warm summer nights.
-
Easy
Save recipe
Sweet potato recipes
Smoky bean and sweet potato tortillas with lime-pickled onions
Take your veggie Mexican night to new heights with these smoky bean and sweet potato tortillas.
-
Easy
Save recipe
Aubergine recipes
Sticky miso and tahini aubergine wedges
Caramelised miso and sesame-baked aubergine wedges are finished with the sweet-sour tang of pomegranate molasses to make this moreish vegetarian side dish.
-
Easy
Save recipe
Fritter recipes
Courgette fritters
Got a glut of courgettes? Fry them up in a courgette fritter! This recipe is ideal for a midweek meal, and it's vegetarian too.
-
Easy
Save recipe
Savoury tarts
Baba ghanoush tarts
Once you've made the aubergine mix for these smoky baba ganoush tarts, they're quick to throw together – an easy vegetarian starter.
-
Easy
Save recipe
Vegan dinner recipes
Sweet potato and sweetcorn vegan burgers
Try our quick and easy vegan burgers for your dinner tonight. Made with sweet potato and sweetcorn, they're ready in less than an hour and a doddle to make.
-
Easy
Save recipe
Italian vegetarian recipes
Gnocchi al pesto
Barbara Gallani's homemade gnocchi recipe has been handed-down by her mother. Served with a classic pesto sauce - perfect if you want to try making gnocchi
-
Easy
Save recipe
Vegetarian pasta recipes
Ricotta and spinach tortelli
Known as Tortelli maremmani in Italy, this larger version of ravioli has wide borders which makes the edges good for trapping sauce.
-
Easy
Save recipe
Pepper recipes
Piedmontese-style peppers
Piedmontese peppers are filled with anchovies, olives and artichokes and ciabatta, then roasted. Serve with salad for an easy summer dinner.
-
Easy
Save recipe
Irish recipes
Potato farls
Irish potato bread, or potato farls, are the star of the famous Irish breakfast and make a great accompaniment to many meals, Irish or otherwise
-
Easy
Save recipe
Frittata recipes
New potato, bean and mozzarella frittata
As this vegetarian frittata cooks, the mozzarella becomes melted and stringy. It's great for a quick, easy dinner but it's just as good eaten cold for lunch
-
Easy
Save recipe
Favourite vegetarian recipes
Roasted vegetable and lentil lasagne
We've swapped the traditional meat sauce for one with lentils and roasted vegetables in this hearty, flavoursome vegetarian lasagne.
-
Easy
Save recipe
Friday night dinners
Courgette and ricotta pizza
Make your own rustic base for this vegetarian pizza, then top with courgette, ricotta, mozzarella and parmesan – can you have too much cheese?
-
Easy
Save recipe
Vegetarian versions of classic recipes
Mushroom, lentil and walnut ragù (vegan)
Elly Pear's vegan bolognese-style ragu sauce can be used in all the ways a meaty sauce can be, in lasagne, on spaghetti or served with mashed potatoes.
-
Easy
Subscribe to our magazine
Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just £5 with our special introductory offer.
Subscribe
Unleash your inner chef
Looking for inspiration? Receive the latest recipes with our newsletter